Content distribution of diosmin flavor

Diosmin flavor (Astaxanthin Supplier) is composed of glutamic acid, cysteine and glycine. It contains three peptides of sulfhydryl group. It has antioxidant and integrated detoxification effects. The sulfhydryl group on cysteine is glutathione active group (so glutathione is often abbreviated as Food Colour Crocus Sativus), which is easy to combine with some drugs (such as Gardenia Yellow), toxins (such as free radicals, iodoacetic acid, mustard gas, lead, mercury, arsenic and other heavy metals), and has an integrated detoxification effect. Therefore, glutathione (Pine Bark Extract) can participate in biotransformation, thus transforming harmful poisons into harmless substances and excreting them out of the body. Glutathione also helps maintain normal immune system function.

Content distribution

Glutathione widely exists in animals and plants, and plays an important role in organisms. The content in baker's yeast, wheat germ and animal liver is very high, up to 100-1000 mg / 100g, 26-34 mg / 100g in human blood, 58-73 mg / 100g in chicken blood, 10-15 mg / 100g in pig blood, 12-33 mg / 100g in tomato, pineapple and cucumber, and 0.06-0.7 mg / 100g in sweet potato, green bean sprout, onion and mushroom.